The final week of Julia Child’s 100 year celebration brings us the famous Boeuf Bourguignon!

Happy 100th birthday Julia Child. Celebrating with her classic beef bourguignon.

I made Cotes de porc poeless to celebrate #JC100. Julia Child would have been 100 today!!! To an inspiring woman and amazing cook!

Slow Cooker Beef Bourguignon Soup – a classic and hearty dish full of flavor and tender meat.

Pan seared scallops over a bed of spinach and bacon.

Who knew seafood & cheese would be so wonderful together?! Scallops Gratinee for Week 14 of JC100

Julia Child’s Cheese Soufflé

Creamy homemade mayonnaise

A raw vegetable salad tossed with a creamy homemade dressing.

Simple and amazing! Asparagus Au Naturel with Hollandaise Sauce for JC100 – Week 12.

The French made it timeless and Disney made it animated! The infamous Ratatouille for week 11 of JC100.

Ratatouille: perfect as a quick summer meal.

A quick and hearty seafood stew full of flavor and spice.

Julia Child’s Charlotte Chantilly and a giveaway!

A delicious summer dessert – Charlotte Chantilly with strawberries | Week 9 of the JC100 celebration.

Roast chicken for the #JC100

Simple & Delicious – Julia Child’s Roast Chicken with Lemon & Dill for an added kick! Week 8 of JC100.

Julia Child’s epiphany dish – sole meunière

Julia Child’s “Aha” moment – Fillets of Sole Meuniere

Fish fillets sautéed in clarified butter, resulting in a crisp exterior while still light and flaky inside. #JC100

gluten-free chocolate almond cake
{Reine de Saba} celebrating JC100

Week 6 of Julia Child’s 100th birthday celebration brings this delicious Chocolate & Almond Cake – Reine De Saba.