Urad Dal Kachori
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Crispy, flaky and delicious Urad Dal Kachori. An irresistible and yummy snack filled with savory lentil stuffing and spices. Vegan too!
Crispy, flaky and delicious Urad Dal Kachori. An irresistible and yummy snack filled with savory lentil stuffing and spices. Vegan too!
Crunchy delicious snack filled with spicy Urad Dal (Black Lentil) filling.
Something hot and spicy for winter?? Here’s a new interesting recipe-homemade Aloo Methi Kachori
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Crisp and flaky Whole Wheat Khasta Kachori.
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A crispy and tasty street food of Delhi.
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Matar Kachori is a flaky, crispy deep fried pastry filled with spiced peas filling. It’s a popular North Indian breakfast.
Dubki Wale Aloo is an easy, flavorful potato curry to pair along kachori, poori, paratha or jeera rice.
Flaky and crispy outside, tangy and spicy inside. The best thing about this Kachori is that it is baked, not fried!
India’s popular street food. Gluten free lentil dumplings soaked in creamy yogurt, topped with green, sweet and sour chutney.
A flaky, crispy fried puff pastry with spiced green peas filling best served with a thin potato curry and sweet tamarind chutney.
Crispy puffed bread filled with black chickpeas and topped with yogurt and other delicious ingredients — addictive snack.
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Edamame-stuffed fried Indian Bread or Khasta Katchori- this traditional Indian classic is revamped with a spicy edamame filling.
Sweet pastry balls; stuffed with Indian cottage cheese and chocolate chips. A light sweet snack for all occasions
Delicious and easy snack made from fresh rice batter, no ferment needed, gluten free and vegan too…