Enjoy this Garlic & Herb Marinated Mozzarella with Kalamata Olives, sliced baguette, and a goblet of vino on a warm summer night.

Healthy Gluten Free Greek Dip made with a surprise ingredient & topped with tomatoes, cucumbers, olives, feta cheese & green onions. Delish!

These Broccoli, Feta, and Olive Calzones are delicious and easy to make!

A deliciously bright salad packed with tons of protein.

Frittata, easier than an omelette, but somehow more impressive. This Greek inspired frittata is great for brunch, lunch or dinner!

Zucchini rolls with goat cheese (recipe in English and Polish)

Roasted bell pepper salad with Kalamata olives and fresh herbs.

A Greek salad with crisp ingredients and bold flavors, highlighted with kalamata olives, feta cheese and fresh herbs.

Don’t pay olive bar prices when you can make your own marinated olives easily and inexpensively!

Greek Salad with feta, chicken, and kalamata olives.

Greek hummus pizza – replace pizza sauce with hummus for an easy and delicious pizza!

A healthy Kalamata aioli made with Greek yogurt.

Buckwheat Polenta Fleurettes with Tapenade Noir: these savory appetizers lend opulence to your holiday table.

A super-thin-crust Greek pizza that’s full of Mediterranean flavor!

A spiralized tuna nicoise salad, using potato noodles! Gluten-free.

Onion & Anchovy Pizza and a Crust- prepare in 5 minutes (in Greek/English)

Greek Salad Sandwich: I call the insanely delicious creation a “San-dad.” Super EASY, crazy TASTY!

Easy Greek Quinoa with Roasted Tomatoes.

Rosemary rock salt focaccia with zesty olive tapenade. The perfect nibble for your next party.

Lemon Ricotta Zucchini Pasta with Kalamata Olives – gluten-free, made with a spiralizer!

A refreshing orzo pasta salad with tomatoes, olives and bacon all dressed in a homemade lemon vinaigrette.

Greek Quinoa Salad- quinoa made with kalamata olives, tomatoes, cucumber, feta, and oregano. Simple and delicious!