Karjikai – Karigadubu
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A Karnataka Delicacy prepared during the festive season. Deep fried pastry filled with the sweet filling!
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Kayi Saaasive Chitranna
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A delicious concoction of coconut and mustard seeds, mixed with fine grains of rice!
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Add to Favorites Ambode
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Ambode – Karnataka delicacy prepared with Chana Dal and Dil leaves, perfect for a winter evening!
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Add to Favorites Jolada Rotti | Jowar Bhakri
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A gluten free diabetic friendly Indian flatbread made of shorgum flour.
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