Garlic Lovers Roast Beef is my family’s favorite roast beef recipe, so flavorful and loaded with garlic as the name implies.

This protein pasta bowl is made with plant protein pasta that’s tossed in a flavorful pea pesto. Easy to make and kid approved!

Spinach Tortellini en Brodo (in broth) is an Italian soup made with spinach and cheese tortellini and vegetables in a light broth.

Healthy Broccoli Cheddar Bites are geared for kids, but are so good I couldn’t stop eating them myself!

This classic Cucumber, Tomato, and Onion Salad Recipe continue to make our most frequent list. To really see why you simply must try!!!

This Crusted Parmesan Chicken Breasts recipe is juicy, tender and extremely soft Parmesan crusted chicken breast. It’s so so good!!!

Puppy Chow, or Muddy Buddies, is a classic recipe from childhood! I can never stop munching on this dangerous combination.

Easy Raspberry Muffins. This is the best muffin recipe using fresh sweet raspberries, it makes a great breakfast or snack idea.

Sweet caramelized onions are combined with ground beef before baking for a moist, delicious meatloaf.

These fluffy and delicious baked pumpkin donuts, topped with cinnamon and sugar, really capture the flavors of fall!

Homemade Oat Milk – Making oat milk is easy & so much cheaper than store bought! Naturally gluten free, vegan and healthy too!

Homemade Mango-Raspberry Fruit Roll Ups, so much healthier than the store-bought kind, and with much less added sugar.

This is a simple salad of fresh mozzarella and tomatoes topped with basil and a splash of balsamic. A perfect end of summer appetizer.

Wilted Baby Spinach with Garlic and Oil: my favorite way to prepare this dish made with just 3 ingredients and ready in under 10 minutes.

Vegan Maple Kettle Corn, made in about 10 minutes for a delicious sweet and salty snack anytime!

This creamy honey mustard chicken recipe has tender, melt-in-your-mouth chicken breasts and a silky honey Dijon sauce. It’s quick and easy!

Get ready to rock your breakfast routine! These Breakfast Wonton Egg Cups are easy to make and fun to eat!

A party appetizer with the flavor of everyone’s favorite pizza.

Cod fish tacos with easy cajun seasoned blackened cod, healthy avocado crema made with yogurt, and shredded cabbage.

Easy ONE POT Buffalo Chicken pasta recipe is a family favorite that’s on the table in less than 30 minutes!

Pizza Bourekas are flaky little pockets of cheesy pizza goodness. They take only 40 minutes to prepare and are great for a grab and go.

Skillet Mac & Cheese made in one pan with classic flavors of pasta, cheese, butter, and milk.