Bottle Gourd Dip | Sorakkai Lauki Chutney

Warm flavors ginger, cinnamon, and vanilla kiss this delicious slow cooker applesauce. So good!

Applesauce cake accented with the warm spices of cinnamon, ginger, nutmeg and allspice and frosted with brown sugar frosting.

Gluten Free Steamed Healthy Savory Cakes, a must try, South Indian Kanchipuram Milagu Idli!

Italian Minestrone soup with fusilli pasta and loads of veggies makes a complete meal. This is vegan.

No Onion No Garlic Beetroot Chutney

Melts in mouth sweet dumplings served with sweetened milk | Paal Kozhukkattai with Jaggery

Neat and tidy, a perfect ratatouille tian.

Gluten Free and Steamed Savory Snack | Sundal Kozhukattai

Steamed Gluten Free Sweet Dumplings | Thengaai Poorana Kozhukattai | Coconut Jaggery Stuffed Modak

Sometimes the very best meals come from just using what you have in your kitchen and your garden, and thinking a little outside the box.

Philly Cheese Steak Sloppy Joe Sliders are a combination of family friendly sloppy joes in a fun to eat pull apart sliders.

Spicy Egg Curry or Masala aka Muttai Thokku, a great accomplishment for Roti / Flatbread, Tiffin and Rice Varieties

Sweet watermelon and mint are blended with rum in these scrumptious pop-tails! Watermelon Mojito Popsicles are just the thing to cool you!

This white chocolate Snickers cheesecake is an ultra-creamy, exceptionally decadent dessert that is sure to be a hit!

Home style Neapolitan Ice Cream with natural flavors!

Mango coconut cake is made with coconut cake layers and delicious homemade mango curd. It’s a tropical vacation in dessert form!

Apricot-Almond Meringue Cake: Fresh apricots and smooth whipped cream with crunchy almonds nestled in layers of meringue.

A delicious recipe that uses leftover roasted or rotisserie chicken to make a non-dairy, gluten-free creamy vegetable chicken pasta.

Cherry crumb pie is quick and easy to make and it’s a delicious way to celebrate cherry season!

Best sweet potato fries : chili cinnamon sweet potato fries with mild coconut flavor.

Zucchini cupcakes with cream cheese frosting are just the thing to use up your end-of-summer veggies.