Baking a thousand layers cake, or kueh lapis, to celebrate the Chinese Lunar New Year! It’s got lots of egg yolks and spices!

A rich, buttery cake slightly spiced with ‘rempah lapis’ (mix of cinnamon, cardamom, nutmeg & cloves).

Kueh lapis legit – This fascinating Indonesian cake is not difficult to make, but you do need lots of patience.