Crispy Kundru Fry is a simple side dish for your roti and rice, for the days when you don’t want to cook something lavish.

Maharashtrian style Masale Bhaat. A simple yet flavorful combination of ivy gourd rice and spices.

Stir fried tindora (ivy gourd) masala, mild on spices with the best flavours.

One of my favorite sides with baby watermelon. So healthy, and ready in less than 10 minutes!