Save time and space in your oven this holiday season by pulling out your slow cooker to make all your holiday appetizers!

Deep fried pillowy Sufganiyot Jelly Donuts are a real Hanukkah treat!

Chocolate Cherry Bars – soft chocolate base with a layer of cherry filling and a chocolate chip/nut topping. Rich and oh, so tasty!

Make a 10-minute Brussels Sprouts Coleslaw at home with shredded cabbage, Brussel sprouts, & crunchy apple tossed in a vinaigrette dressing.

These cookies are a chocolate lover’s dream! Chocolate on chocolate, these are literally the best cookies I have EVER had!

Sweet nutty, buttery-flavored sheet pan pecan pie with a wonderful salted caramel filling. If you love PECAN PIE, you will love these bars!

Shaved Brussels Sprouts Salad combines with bacon, walnuts and sweetened cranberries for a delicious Autumn salad in an agrodolce.

A wedge salad with a twist! Lightly sweet, and savory with spiced pecans, dried cherries, and homemade dairy-free blue cheese dressing.

Crispy skin and succulent juicy dark meat make these baked chicken quarters irresistibly delicious!

Add a mildly spicy kick to your favorite dish with homemade Cajun seasoning, a savory blend of cayenne pepper, spices, herbs, and garlic.

This Easy Air Fryer Lamb is so simple to cook perfectly!

Crispy roasted potatoes with rosemary and garlic are tender and fluffy on the inside!

Lamb breast recipes are easy, delicious, and can save you money! Learn how to cook breast of lamb in the oven with my tasty recipe.

A yummy snack; we use mini kachoris with an array of toppings to make this Khasta Kachori Chaat. Full of colorful ingredients and flavors!

Indonesian spicy peanut sauce (sambal kacang). Recipe with video

These chocolate truffles with condensed milk are wonderfully rich, creamy and packed with chocolate!

High heat creates a crispy outer crust on this halloumi while the inside remains soft and gooey, making for a delicious appetizer.

A simple bread that is packed with Fall flavors; this Pumpkin bread is egg-free, made with multigrain flour and always a treat.

Pan-Seared Salmon – tender salmon fillets coated in a delicious Cranberry-Orange Sauce. Super easy dinner that can be ready in minutes!

This Instant Pot Jambalaya is made with shrimp, sausage and rice and comes together quickly and easily.

This Baked Cod with Panko and Parmesan has a crunchy top and flaky and tender cod. This flavorful fish recipe is done in under 30 minutes!

Challah is a traditional Jewish bread made with eggs and a little sugar or honey. It’s often served on Shabbat and the Jewish holidays. Usin