A 2 layered 8 inch banana chocolate chip cake filled with Banoffee sauce and frosted with dark chocolate buttercream frosting.

This gluten free pudding is decadent, comforting, and sweet but with every bite you know it is delicious and healthy.

Le Cellier’s thick & creamy cheddar cheese soup topped with crispy crumbled bacon and green onions. Straight from the Chef Mickey Cookbook!

A very popular, intensely spiced duck dish from the backwater regions of Kerala. Must have on Easter and other festivities.

Cooked with basic ingredients, this tuna stir fried with grated coconut and mild spices is best had as a side with steamed rice

An Eastern Shore twist on paella. Chicken, chorizo, shrimp, and clams (instead of mussels) for my local spin.

Stuffed Bell Peppers Deconstructed – when you really don’t want to eat a whole bell pepper!

Jewish comfort food meets Tex Mex comfort food with Matzah Ball Chicken Tortilla Soup! (Tortillas optional.)

Leek & Fermented Tofu probably belong to one of the pairs of ingredients that are perfectly matched for each other (i.e. chocolate & milk).

Bacon wrapped Loin w/ holy basil, feta & chips stuffing. Braised in curry sauce for a good 3 hours. Permeating spice scent and tender meat.

These yummy individual Apple and Pear Crumbles (made with Ginger Snaps!) will warm your heart and your belly.

This rabbit and vegetable bake is succulent, healthy and very flavorful. The rabbit meat is a nice change from the usual poultry or beef.

Make this crusty bread in your Le Creuset or favorite cast iron. It’s chewy and delicious with a wealth of olives, sea salt & rosemary.

Crusty bread – using your Dutch oven

Lentil salad with halloumi, spinach and cucumber, in a refreshing vinaigrette.

Fork tender and flavorful, this slow cooked leg of lamb, with garlic, rosemary, and red wine, can be prepped in minutes.

Delicious, easy, one-pot Vietnamese Beef Stew – the ultimate comfort food.

My Fire and Ice Appetizer with cool cucumbers and spicy harissa spread. Plus my love of Le Pain Quotidien.

Braised Turkey Leg with White Wine, Served With Roasted Summer Vegetables and Turkey Gravy Brown Sauce.

Guiness Braised Beef Shanks & a Le Creuset giveaway. Happy day to you!

Cozy dinner in tonight? We gotcha covered with Italian Chili.

Mozzarella and Tomatoes in Le Creuset’s cocotte. (in French)