The classic French delicacy featuring flavors inspired by Japan: Yuzu & Ginger Macarons

My experiments with macarons….batch #4.

Next time your macaron batch fails on you- don’t throw it away. Do what I did and make a cake!

Meyer Lemons Macarons with Limoncello Buttercream

Lavender macarons filled with lemon curd.

Light and crisp, these macarons have the sweet floral accent of cardamom. They pair wonderfully with the lemon-flavored buttercream.