Olive Oil Cake layered with rosemary lemon mousse and topped with white chocolate holly berries and candied rosemary!

Creamy cheesecake mousse with fresh raspberries and a hint of lemon

Cake «Criollo» with chocolate mousse without gelatin, bananas, lemon and ginger. The best from Pierre Herme! (in Russian with translation)

Zingy lemon cream with grilled apricots

Amazing little appetizer. Vol-au-vent with salmon mousse, lemon zest, dill and red caviar.

Easy Lemon Mousse

Chocolate Mousse and Lemon Cream Cake. (scroll down for English)

5 minute Meyer Lemon Mousse (egg-free and gluten-free)

Guava-Lemon Mousse: An incredibly creamy, gluten-free dessert!

‘American Pie’ Cake

Light and fluffy mousse au citron (lemon mousse)

These deceiving “deviled eggs” are really sweet meringues with a lemon mousse!

Delicious lemon cheesecake mousse that is low calorie and high protein.

Rose de sable – the most delicious winter cake from Pierre Herme: spices, dried fruit, lemon! (in Russian)

Salmon Mousse – Gorgeous Appetizer for Holiday

Light and creamy, Italian Lemon Almond Mousse. Lower in fat and made dairy-free. Easy to make ahead and serve after dinner.

Chilled Sour-Cherry Soup with Lemon-Quark Mousse – a perfect summer lunch

“Desire” – recipe from Pierre Herme. (in Russian)

Rich lemon-y mousse in handmade, chocolate cups

Easy tart with sable breton and lemon mousse

Chocolate and Lemon Mousse (in French)