Meyer lemon chiffon cake is light, bright, and full of flavor!

Moroccan butternut squash and chickpea stew. I have a new favorite dish this winter!

Bobotie: Perfect for fall a South African spiced meat pie – serve with couscous with preserved lemon.

Cold buttermilk soup with fresh mango and biscotti. A take on a Danish dish that’s suitable for breakfast or as a light dessert.

Homemade Limoncello, a sweet Italian liqueur

Gingery Carrot Tea Cake w/ Lemon Cream Cheese Frosting

My Very first “paid” Macaron order. I’m more happy about someone appreciating my creation than getting paid!

Lemon Glaze (or Lemon Curd) – the perfect accompaniment to the fluffy blueberry scones that I baked – would make a great gift!

Best Blueberry Scones with Lemon Glaze – light and fluffy and OMG so delicious!

When life gives you Meyer lemons, make THIS Meyer lemon cake!

Summer-Thyme Hummus. Lemon, garlic, grape seed oil and sweet thyme.

Lemon Blueberry Bars

Easy Mixed Berries Sorbet with Meyer Lemon and Basil–Super refreshing and no ice cream machine needed.

Sweet and tart lemon bars

Lemon chiffon cake layered with blackberry curd, blackberry buttercream, and elderflower liqueur.

Marry Me Roast Chicken – A classic recipe every girl (and guy) should know.

Easy lemon bar cookies – tart and sweet

Glazed Lemon Cookies

This lemon gelato is super good, if you close your eyes and imagine the Colosseo, it is almost like you are there.

If you like the fresh flavor of lemon then these are right up your alley. Step-by-step photos with recipe.

Hearty, healthy and satisfying, this colorful Farro, White Bean and Preserved Lemon Salad is just packed with bold, fresh flavor.

This Lemon Chicken and Asparagus is the perfect Spring supper! And totally easy, to boot!