Lemon and raspberry flavors come together in this light and easy no cook trifle. Perfect for the holidays or any other time of year!

This feather-light and airy mousse is full of fresh raspberries. An elegant dessert for your Christmas dinner! (in Dutch)

These baked peaches are so incredibly simple to make and take no time to put together, but are so impressive and tasty!

Brazilian Pineapple Dessert is warm, cinnamony and a delightful refreshing dessert.

Whipped egg whites turn an ordinary cake into creamy, luscious baked pudding! This light, lemony dessert is also dairy free!

These Strawberry and Blueberry Yogurt Smoothie Popsicles are fun, easy, and absolutely delicious!

Light dessert of cheese, chocolate and coffee (in Spanish)

Chocolate medallions, with a few toppings, will be the talk of the party. Nobody will know how easy they are to make!

A State fair favorite with the Fall’s most popular flavor! Serve them hot with a dusting of powdered sugar.

Layers of fluffy vanilla sponge cake filled with fresh whipped cream and strawberries. Perfect for those summer night potlucks!

Healthy cookies packed with oats, four kinds of seeds, currants, and cocoa nibs. And chocolate. Because we are not animals.

This blackberry bread pudding is fluffy, not too sweet so you can add your favorite ice cream to it, or pour caramel sauce on top.

Amazing limoncello and yogurt mousse, served with fresh strawberries and rhubarb. Not too sweet and super easy to make. Delicious.

The perfect golden brown crepes (Julia Child’s master crêpe), with fresh strawberry coulis!

This blood orange and key lime mousse is light, airy and melt in your mouth. Sweet blood oranges mixed with tangy key limes.

A lemon curd crepe cake, topped with coconut whipped cream and blackberry compote.

Pavlova with Kiwi, Pomegranate, Raspberries and Mint. An easy, elegant dessert especially for the holidays!

Dual flavoured panna cotta of strawberry and lemon topped with fresh strawberries, mint and a shard of almond brittle.

Healthier Peach Crisp – a delicious lightened up version of the classic peach crisp. This crisp is vegan, dairy, grain and gluten free.

A wonderful creamy, fruity and light mousse that screams summer!

The light mascapone cream brings the best out of fresh blueberries and it just makes me so happy.

You will fall in love with these light and puffy pastry shells, filled with creamy tangy lemon curd filling, from your very first bite.