These Madeleines are bouncy with crisp edges after baking. It’s best to serve these madeleines fresh and warm from the oven.

Chocolate Madeleines: tender little cakes that are super chocolatey thanks to dark chocolate and black cocoa powder!

Use a bit of almond flour to add flavor and moisture to classic lemon madeleines. This recipe is easy to make from scratch and tastes yummy!

These chocolate cherry madeleines with their dense crumb redolent & moist with cherry juices & gooey chocolate chips are a delightful bake!

It doesn’t get more French than these Classic Brown Butter Madeleines. Tasty, simple and beautiful!

These delicate and buttery Vanilla Madeleines are soft and light in texture but have slightly crisped edges that are absolutely delightful.

Buttery, sweet, and SO. GOOD. These homemade Madeleines are made with minimal ingredients and taste absolutely delicious!

These Chocolate Madeleines are the perfect serving size for a sweet treat. Chocolatey and delicious, with a delicate crumb and crispy edges.

These vegan coffee hazelnut madeleines were tender, moist, cakey, and best of all, crunchy from the nuts and gooey from the chocolate chips!

Fused with the gingery zest that comes through with every bite, the coconut ginger madeleines are super delicious!

These tasty walnut cookies are famous madeleines look-alikes, but people in Europe traditionally make them with lard.

Gingerbread Madeleines: drizzled with vanilla bean glaze, they’re the perfect blend of sweet and spice for your holiday gatherings!

Speckled with crunchy carrots with nutty bits peeking through, these vegan carrot cake madeleines are a treat to make, see, and eat!

Moist, soft, and airy with sublime, divine flavors, these pumpkin oats madeleines have a spongy lightness that is irresistible!

Easy Madeleines recipe, with simple steps, no complications, or difficult techniques. You will make these beautiful mini teacakes.

These Baked Apple Cider Doughnuts are tender and delicious. Such a special seasonal treat!

Best old fashioned French Madeleines recipe, homemade from scratch with simple ingredients. Soft, tender mini butter cakes

When you bake these vegan Marble Madeleines, your kitchen will fill with the heady aroma of vanilla and chocolate.

It’s easy to whip up this double batch of Brown Butter & Spiced Pear Madeleines. Serve them with coffee or tea for a classy treat!

These buttery Orange Madeleine Cookies are flavored with the perfect amount of orange citrus and just a splash of orange liqueur.

Light and airy madeleine tea cakes with a delicious buttery lemon flavor. Make this easy, no-fail recipe today!

Strawberry Madeleines