Angel hair pasta tossed with summer zucchini and tomatoes. Meatless meal you’ll be craving again and again. Serve with Parmigiano Reggiano!

Greek Chickpea Salad, made with chickpeas, cucumbers, tomatoes, bell peppers, olives and Feta is perfect to make for lunch!

Chicken stir-fried in flavorful mixture of soy sauce, sherry, orange marmalade, fresh ginger and red pepper flakes, served atop Basmati rice

Your taste buds are in for a delight with this flavorful Guinness Beef Stew! Great or St. Patrick’s Day or whenever you’re craving comfort!

Easy Black Beans and Rice {vegetarian}

Easy Grilled Chicken Cordon Bleu

Acorn squash stuffed with a fall-inspired quinoa mixture. Perfect filling fall meal.

Roast Game Hens with Mustard

My top 10 recipes for 2012! Plus a few extra favorites – All of which can help with your New Years resolutions!

Soy-Braised Beef and Vegetables. This fall-off-the-bone tender meat and vegetable dish will warm you up.

Bulgogi and Spicy Slaw Sandwich. This juicy bulgogi and crunchy slaw sandwich will leave everyone asking for seconds.

Chipped Ham BBQ Sandwiches

“Top Eleven Recipes of ’11” from the readers of Gimme Some Oven!

Buffalo Wing Turkey Lettuce Wraps: a healthy alternative to those delicious hot wings!

Antipasto Chopped Chicken Salad– antipasto platter meets Cobb salad.

Fish Soup in Bread Crust…a surprise when you break the crust