A bright and delicious recipe for tomato pasta sauce with lashings of fresh basil. This sauce is so quick and delicious!- you’ll love it!

Creamy Zucchini Sausage Casserole is full of veggies and the meat can be anything you’d like.

This easy gnocchi bake is topped with smoked cheddar for a little flavour twist. Super easy to make and light on dishes too!

This quick Thai beef salad is packed with flavour and can be enjoyed all year round. Don’t skimp on the moreish dressing!

A reduced carb meal of simple pan fried fish served on creamy cauliflower mash and topped with a buttery tomato sauce.

These fish parcels are one of my favourite ways to enjoy fish. Packed with flavour from feta, fresh herbs, olive oil, garlic and tomatoes.

This easy smoked salmon spaghetti is luxurious without being too unhealthy. Featuring hidden veggies and only a small amount of cream.

Despite having a few different components, these yummy Japanese teriyaki beef bowls are quick and easy to prepare.

This vegan, gluten-free quick black bean and fresh corn salad pairs summer sweet corn with black beans to form a healthy, filling meal.

Pulled jackfruit is similar to pulled pork in taste and texture, and makes a great vegetarian option. Delicious encased in pastry!

These pork rissoles are nestled into creamy mash and topped with lightly caramelised apples. The BEST comfort food!

This prawn pasta couldn’t be easier! With a luscious creamy pesto sauce, it’s a simple, quick meal that’s perfect for any season.

Crispy potato rostis, succulent pork and wilted spinach, topped off with a creamy mascarpone sauce. A restaurant quality meal!

Tender eggs are smothered in a super rich curry sauce with a tomato and coconut base.

this easy chicken dinner is so delicious and so easy to make. coming together in just about 30 minutes – full of flavor and summer flavor!

These moreish beef quesadillas are loaded with flavoursome mince, beans and cheese, then cooked until the outsides are crisp and golden.

Popular chicken katsu is surprisingly easy to make at home. My version is oven-baked for easier prep and healthier eating.

This vegetarian stuffed butternut with lentils is just as delicious as the meaty version with mince (you can hardly tell the difference!).

This chicken, roasted beetroot and feta salad makes the most of in-season beets. Paired with pearl couscous, pinenuts and fresh mint.

These lamb and haloumi burgers with sweet potato fries are guaranteed to go down a treat. The perfect indulgent meal!

These chicken, sweet potato and orange salads are super easy to put together. They’re fresh and light but still quite filling.

With plenty of uses for taco meat, you’ll be glad to have a homemade recipe on hand. With only a step or two more, you’ll ditch the packets!