Makai Ka Shorba (Spiced Corn Soup) recipe that comes together in less than 30 minutes, and with 130 calories per serving, it’s a real winner

Makki Ki Roti- traditional Punjabi Corn meal flatbread recipe with step by step photos and 3 easy techniques to make it. Vegan, Gluten free!

Bite-sized crispy pakodas that make a delicious tea-time snack that can be prepared quickly!

Makai No Chevdo is a Gujarati snack. Packed with flavors of sweet, spicy & tangy, this chevdo is a great afternoon snack.

Makai di Roti is a perfect accompaniment to sarson da saag; a green curry from Punjab. These cornmeal rotis are so yummy!

Stir fry of beans with corn loaded with tongue tickling flavours and crunch.

Marvelous twist to the most popular street food of Mumbai! Protein rich, spicy burst of flavours, Soybean Corn Tawa Pulao.

This yummy mildly spiced pilaf is just to die for!

Yummy Corn and Cottage cheese fritters make perfect party/festive snacks this season.

Crisp, delicious Methi-Corn Dal Vadas. Perfect tea time snack, taste best with green chutney and hot cup of ginger tea.

Creamy Plum-Corn soup served in an Edible home made bread bowls

Baby corn fritters with a twist to give it lovely fruity sweet and sour flavour. Perfect snack for evening tea

Soul food representing authentic, delicious Methi-Makai Kadhi (fenugreek-corn simmered in Yogurt gravy) that goes perfect with rice.

Methi Makai Malai. Rich and creamy gravy of Corn and fenugreek.

Corn and cottage cheese simmered in cream and spices- truly delectable

Makai Jajaria which is popular Rajasthani delicacy. It can be made in microwave. A great way to enjoy sweetcorn!

Milky Sweet Corn Snack