Overnight Cinnamon Rolls with Chai Frosting – Prepare these beauties the night before, bake them up in the morning for a weekend treat.

This vegan granola bar recipe makes delicious, soft and chewy granola bars packed with oats, quinoa flakes, nuts and dried fruit.

Easy white chocolate chip macadamia nut cookies that are just like Subway! Includes tips for how to bake cookie dough from frozen.

A vegan snack that doubles as a flatbread. Khakhras are not only healthy to snack on, they are an easy way to use leftover rotis.

Cilantro Jalapeno Hummus is silky smooth and has a subtle heat, making it perfect for summer snacking.

Crunchy tortillas are topped with cheddar cheese and a spiced up chicken and veggie mixture. Tostadas are quick, easy, and fun to eat!

Individual Seven Layer Dips

Berry Parfaits with Toasted Angel Food Cake

Zucchini Feta Fritters are the answer to your abundance of zucchini from the garden!

Sharp cheddar and greek yogurt make a luscious filling for make ahead quesadillas!

Caramel Apple Cheesecake Bars with Biscoff Cookie Crust.