Chickpea Potato Patties is a multi purpose appetizer which can be relished as a chat or a lip smacking slider or starter by itself

Creamy, tomato bisque topped with a combination of melty cheese and crunchy croutons. Perfection in a bowl.

This soup is addictive, delicious, easy to make and can be served for breakfast, lunch or dinner. It’s healthy and rich in Umami.

You can’t have St. Patrick’s Day without corned beef and cabbage. The slow cooker makes it easy!

Irish Soda Bread – perfect and über fluffy. No knead and no rise! Great slathered with butter!

A delicious combination of starch free rice tossed with grilled Paneer cubes and flavored with aromatic spices.

A simple baked french toast recipe with with coconut and cardamom. Make at night and simple bake in the morning for breakfast.

How to make mayonnaise

Baby potatoes cooked in tomato-cashew gravy and flavored with aromatic spices.

Easy, make ahead salad that’s great for pot lucks. Also use left over grains and this green goddess dressing to make a healthy lunch!

Mushroom Biryani | Rice cooked in cooker with Mushroom, Spices and More.

Popular Punjabi (Indian) Samosa from scratch with step by step photos. Crispy, savory snack just perfect for tea time!

Learn how to make cream cheese with just two ingredients. Tastes just like Philly!

Tomato Risotto Balls, filled with creamy boursin cheese, coated in breadcrumbs and fried until golden and crisp.

This Rosemary Lemon Chicken infuses the classic combination of rosemary and garlic with tangy lemon for a delicious chicken dish.

Soft and chewy Eggless Oatmeal – Raisin Tea- time Cookies.

The breakfast form of your favorite dip – spinach artichoke quiche is filled with cheesy, gooey goodness!

From kneading to eating in 60 minutes, you want this pizza dough in your life!

Savory Indian Chicken Fritters – Chicken pakoda is an easy and delicious starter

Gluten-free polenta pie filled with a quick, rich mushroom and tomato sauce (plus an easy vegan option).

These homey, yet unusual oatmeal cookies are chock full of yummy goodies. Make them ahead and freeze; bake as needed.

Oven baked crispy and browned potatoes tossed in chili-garlic sauce and soy sauce.