No Bake Cheesecake Parfait Bar. Let your guests serve themselves! #win

Say hello to breakfast! This make ahead casserole takes only 10 minutes to prepare and is ready to slide into the oven the next morning!

Food Art. Stained-glass pasta and other fun homemade pasta designs. So much fun to make, like playing play-doh! Your kids would love it!

These roasted garlic and rosemary “mock” mashed potatoes are gluten-free, dairy-free, vegan and mighty good!

Preserved Lemons – a Moroccan and Middle Eastern specialty that will TRANSFORM every dish in which it’s used!

Smooth, creamy bubbly and tart this is the perfect dessert

Your very own make-ahead Starbucks Breakfast Sandwiches. Never pay $5 for breakfast again!

Chef Jamie Levine’s Kale Salad w/ Coconut, Pecans & Cherries.

Soft and Juicy, Masala Free Persian Chicken Kabab/Joojeh Kebab.

Garlic, Cheddar and Chive Scones

Learn how to make the best Caribbean Golden Vegetable Rice that’s full of flavor and hidden vegetables!

Egg Boats with Gruyere and Pancetta- great for brunches and easy to customize flavors!

Broccoli Rice in Indian style – Easy healthy rice with step wise pictures.

Carrot and Orange Juice – a healthy, refreshing juice for summer and anytime.

Add these roasted shrimp cocktails to your Easter party. So easy and can be made ahead.

Shepherd’s Salad (A traditional Turkish Cuisine Salad)

And the award for Best Appetizer in the “Don’t Have Time To Cook” category goes to… Prosciutto Con Mozzarella

Make Ahead Beef Enchiladas with Avocado-Chile Sour Cream.

Chipotle Shrimp and Guacamole Tostada Bites – A tasty tex-mex appetizer that’s quick, easy and beyond delicious!

Brownie Bites with Vanilla Mascarpone Filling. Part brownie, part cookie, part whoopie pie and all delicious.

Mozzarella Tomato Salad Recipe

Ricotta “Lattes” – Ricotta coffee pudding, mascarpone whipped cream and crushed biscotti. No-cook and make-ahead friendly.