pina colada cupcakes
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Take a tropical vacation through these Pina Colada Cupcakes, topped with rum infused whipped cream and toasted coconut chips.
Take a tropical vacation through these Pina Colada Cupcakes, topped with rum infused whipped cream and toasted coconut chips.
Little cocoa cupcakes with red currants and milky coconut icing. (in Polish)
Sweet Potato Hummus is perfect for those who eat Paleo.
Coconut Rum Cake- from scratch cake made with coconut shavings, coconut rum, and fresh coconut.
Organic granola is made with rolled oats, raw agave syrup, cinnamon, raw pecans, pumpkin seeds, and hemp seeds.
This quinoa salad derives its rich scarlet and russet hues from beets and red quinoa, creating a beautiful side dish for the holidays.
These protein packed pancakes take only 3 simple ingredients to make!
To me, the best tasting meatballs are baked not fried.
Guido’s restaurant in Malibu – popular Italian Chopped Salad with Creamy Dressing recipe.
Chilled peach and blueberry oatmeal is very much like Swiss-style muesli and is gluten-free adaptable.
Simple. Healthy. Delicious. Overall, this salad truly is a show stopper.
We all know that a kale salad is the new superfood craze, but did you know that avocado toast is as well?
Swedish pancakes are essentially a crepe, eaten for breakfast or dessert.
Take a break from tomato soup and try this satisfying roasted red bell pepper soup topped with goat cheese cream and croutons instead.
No matter where you are, it’ll feel like a tropical vacation with this easy 5-ingredient Pop-Up Paradise Rum Punch.
If you are entertaining this summer, I highly suggest serving this salad. It can be prepared ahead of time and makes a healthy and delicious
This is a great tasting dip or sauce that can be whipped up in less than 10 minutes. Plus, it is low calorie and healthy too!
Delicious and refreshing Malibu sunset cocktail. This delicious drinks offers a sweet blend of coconut rum, pineapple, and sweet grenadine.
This batch of chicken and gnocchi dumpling soup has a savory flavor with a hint of heat coming from the jalapeño and cayenne pepper.
The “secret ingredient” is what really makes this tuna dip extra spicy and delicious.
A lighter and healthier cake that is perfect for serving on Mother’s Day.
A healthier return of your childhood favorite breakfast treat.