Quick and simple homemade ginger garlic paste without any additives or preservatives. This paste can be frozen or stored in a refrigerator

Traditional and authentic north Indian (Punjabi) style Bhuna Masala or Indian red curry masala paste – the perfect base for any Indian curry

Spiced orange Tikka Masala Sauce to make chicken tikka, shrimp tikka, tofu tikka, paneer tikka. You get the idea.

Freezer friendly DIY Tikka Masala Pasta to make the famous Chicken Tikka Masala dish.

A must try and must have Recheado Masala – the essence of Goan cuisine.

Delightful Lamb or Mutton Biryani (Seeraga Samba Biriyani) with Homemade Fresh Ground Masala

A really easy Tikka Masala Paste that is great to have handy in the fridge for those mid week curry nights.

A delicacy from Parsi Indian cuisine. This vegetable dhansak is made from 3 different types of lentils and a whole lot of vegetables.

This pork tikka masala uses pork tenderloin (the most delicate cut for speedy cooking) and includes a from scratch spice paste.

Make ahead tomato gravy for any indian side dish for rice and breads.

Onions and spices roasted to make a paste, a great base for curries