Soft, succulent paneer pieces are simmered in a rich & luscious gravy, to create a heavenly dish that’s easy to cook & delights all palates!

Chole Masala is all about boiled chickpeas cooked in a gravy of tomatoes, onions, garlic, ginger and Indian spices sautéed in the gravy.

This simple, easy and effortless recipe for mushroom masala is lightly spiced with Indian spices in a creamy melt in the mouth tomato-yogurt

Restaurant style Creamy Paneer Butter Masala

Restaurant Style Chicken Tikka Masala

Easy and delicious Paneer Tikka Masala gravy that goes really well with any Indian Bread!

A classic south Indian vegan Ivy Gourd (Tindora) curry with spicy fennel powder.

Paneer Tikka Masala- Marinated Paneer cubes and veggies are grilled till toasty and then sauteed in onion-tomato based cream sauce!

This delicious layered biryani is fragrant, flavorful, and filling. Carrot, beans, peas and potatoes cooked in gravy of spicy yogurt !

Okra masala- This is a delicious vegetable and side dish filled with lot of onions coated with tomato based sauce and spices.

Green Peas Masala Recipe – Restaurant Style(Dhaba Stye)