Crispy Moong Dal Ki Pakora | Kongunad Paruppu Killu Vadai

Crispy Lentil Fritters | Moong Bean Vada | Pasipayir Vadai

Masala Vada | Paruppu Vadai is a very popular snack dish in South India. It is made with Channa daal/Bengal gram, onion, chilli and spices

A delicious Bengal gram fried fritters traditionally from South India.

These spicy and crispy lentil fritters (masala vadai) make for perfect tea time snacks and appetizers.