This Apple Pear Pie is a new, creative take on the American classic that’s sure to please any crowd.

Are you curious about how to make your own natural, crystallized ginger? Use as a quick tummy tamer or an exciting new garnish.

All you need: apples, spices, water and your slow cooker. Perfectly unsweetened and delicious. Your house will smell AMAZING!

Everybody loves a good pumpkin pie. This recipe, flavored with sage and brown butter, just might by the best you’ve ever tried.

Say cheers to fall with this seasonal and tasty cocktail – the apple cider Moscow mule!

Pay homage to pumpkin spice season with these baked donuts dipped in cinnamon sugar – they’re even vegan, too!

Baked pork chops recipe with apples, plums and onions. Perfect elegant dinner idea for four!

Spaghetti squash with broccolini and truffle oil.

A delicious fall granola recipe full of pumpkin, spices and craisins that goes great with yogurt, oatmeal or by the handful!

Streusel Crumb Topped Classic Pumpkin Pie

If you’re craving cake & beautiful autumn colors or maybe you just NEED CAKE… make this pumpkin chiffon cake!

Booo! Not scary but cute Jack-o-lantern oranges filled with utterly delicious Dark chocolate pudding!

A rich shallot soup topped with crunchy cheese croutons. Gluten free, this soup is a great autumn winter warmer.

This tomato soup, full of flavor from the basil and thyme, olive oil and garlic, and roasted tomatoes, will leave you longing for more

I discovered this Homemade Amish White Bread in the unlikeliest of places, but now it’s become our go-to everyday bread.

Here’s a quick and easy pumpkin protein smoothie just in time for fall!

We love autumn and apple pies! The apple pie can also be prepared as a healthy smoothie bowl with chocolate and nuts on top.

Apple Cider, vodka and ginger beer combined to make a fall flavored Moscow mule.

Thanksgiving is just around the corner and my Apple Layer Cake with Bourbon Butterscotch Buttercream is the dessert you’re looking for.

Devil’s food cupcakes with a kick of cinnamon, chili powder, and cayenne, topped with a red velvet buttercream and darling devil horns!

This Butternut Squash Bread comes together in just one big bowl and is completely VEGAN.

An autumn inspired flatbread topped with melted mozzarella, roasted maple butternut squash, crispy bacon, and mixed greens.