Persimmon bread
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Persimmon bread with pistachios & cranberries & hints of vanilla and cinnamon.
Persimmon bread with pistachios & cranberries & hints of vanilla and cinnamon.
Pumpkin passionfruit pie with a chickpea shortbread crust. Vegan, gluten free, oil free, refined sugar free.
Za’atar Roasted Butternut Squash tops a beautifully fragrant Quinoa Pilaf studded with Persimmon and Pomegranate. {vegan}
Plum And Pear Mini Pies With different pastry tops. Easy And delicious.
Sugar-Free Apple Pie. Vegan and made with such few ingredients. Incredibly satisfying and delicious. Guilt-free too!
Creamy Pumpkin Maple Bisque soup made with freshly roasted sugar pie pumpkin.
Strawberry And Apple Hand Pies made from scratch. Filled with flavour and delicious.
An incredibly delicious tart with apples and hazelnuts, which is both moist and crunchy. (in English and German)
A tangy Middle Eastern spice alongside crunchy apples and subtle cinnamon for a sweet baked treat that you NEED in your life.
Spicy Roasted Pumpkin Seeds, where pumpkin seeds meet pimentón de la Vera (and other spices).
A crisp & refreshing remix to the Moscow Mule, using whiskey & ginger beer instead of vodka. Garnish with juicy apples, lime wedges & mint!
A satisfying fusion of puréed winter squash and red thai curry with coconut milk. Enjoy this flavorful meal on a bed of rice or on its own!
A simple but delicious apple cake with almonds and vanilla liqueur. Quick and easy prep. (in English and German)
Take the last pumpkin in season to make this delicious, rich and cheesy pumpkin mascarpone pasta with roasted almonds! (in German)
Moroccan Almond and Orange Blossom Phyllo Pastry. Flaky, nutty and just the right amount sweet.Â
Beef Barley Soup – easy and healthy meal, rich in flavor of beef, vegetables and seasonings.
Warming and comforting butternut squash stew with sausage and cannellini beans.
Pumpkin Chiffon Pie- texture as light as a cloud- amazing!
Chickpeas with Eggplant and Preserved Lemon! Quick and easy weeknight friendly. Gluten free and vegan.
Queso Fundido alla Tequila.
This Sweet n’ Sour Pumpkin goes perfect with typical Swiss Meals like Fondue or Raclette (in German)
Chestnut Cake + Eggnog Buttercream Frosting