Low Histamine Swiss Chard Quiche
click photo for more information
This Low Histamine Leek & Swiss Chard Quiche is perfect for brunch, lunch or dinner. Make this and your kitchen will smell divine.
This Low Histamine Leek & Swiss Chard Quiche is perfect for brunch, lunch or dinner. Make this and your kitchen will smell divine.
Plenty of tender apples (4 cups!) in this gently spiced cake.
This roasted butternut squash hummus is one of my favourite dip recipes! It’s so creamy and smooth plus it’s suitable for vegans
Roasted butternut squash pasta is the perfect simple winter dinner. It’s light and healthy while still filling you up!
Got the baking bug this season? These sweet potato muffins are topped with a pecan streusel that adds the perfect crunch.
One of the most popular pears is the Williams pear with a green and grey tins in color and a very sweet taste that gets more intense.
This homemade apple sauce with real vanilla, cardamom, cinnamon and a splash of dark rum is fantastic! (in Dutch)
Button, Star & Leaf Cut Out Sugar Cookies
Portobello Bacon on a Flower Salad
Fennel And Pear Smoothie- The liquorice-like flavor of the fennel combines beautifully with the sweetness of the pears.
Why not take something as decadent as a potato gratin and encase it in a flaky, melt-in-your-mouth, thyme-scented pastry crust?
A colorful autumn salad with balsamic glazed onions, fresh pears and crunchy walnuts topped off with a ginger vinaigrette.
Maple Beam and Cream Cocktail has a soft maple flavor, a float of luscious cream, and a dusting of freshly ground nutmeg.
The famous New York Times Plum Torte by Marian Burros, a crossover between a crumble and a cake, with juicy caramelized plums.
Spiced Persimmon Dark Chocolate Whoopie Pies recipe for Fall, Thanksgiving dessert, or snack.
Vegan Mexican spiced lentils with roasted cauliflower & tahini drizzle!
Cinnamon Swirl Pumpkin Coffee Cake uses one cup of pumpkin puree to make a tender, fragrant coffee cake with a sweet cinnamon layer.
Home Oven Dolci Rotolo- This rolled pizza is filled with a creamy ricotta impastata cinnamon filling and topped with caramel and pecans.
Pumpkin Pie – Gluten-Free or Regular Crust – No Soggy Bottoms (or cracked or watery or curdled filling) – your pumpkin pie problems solved
This Apple and Pork Stuffed Acorn Squash uses a number of classic Autumn ingredients…and one unexpected ingredient, too: vanilla beans!
Roasted Butternut Squash Harvest Salad is bursting with fresh fall flavors and perfect for your autumn, holiday table or anytime.
Sweet potato bread is a classic Southern quick bread and perfect for autumn and Thanksgiving!