Tomato and Farro Soup
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Slow simmered farro blended into a spiced tomato soup then topped with cool coconut milk, golden almonds and torn cilantro.
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Slow simmered farro blended into a spiced tomato soup then topped with cool coconut milk, golden almonds and torn cilantro.
A John Chapman (St. George, ginger, apple) by HMS Cocktails, one of the many deliciousness at the feast of a fete.