Sweet Slow Roasted Tomatoes, total flavor nirvana! All you need are tomatoes, Kosher sea salt, freshly cracked black pepper, & EVOO.

Shakshuka; softly poached eggs in a smokey rich tomato sauce seasoned with essences from the Middle East. It’s a star on the table.

Chocolate Storm Cake, literally a storm of chocolate for your palate! Easy and delicious beyond words. Go on, you know you want to!

Romaine Blue Cheese Wedge Salad a refreshing, easy summer dinner or side dish that comes together in a snap bring a fork and knife.

Easy Country Sausage Gravy, served over fluffy buttermilk biscuits and topped with a bright sunny side up egg, a fast indulgent breakfast!

Our Bistro Broccoli Cheese Soup is the best broccoli cheese soup ever, I mean it this is one seriously good soup!

Spiced Mandarin Pecan Oatmeal is a totally new way to start the day!

Chicken Pierre, sauteed slices of chicken breast swimming in a harmonious tomato-based sauce served over jasmine rice.

Our Best Ever Molasses Cookies have a dreamy soft center with a lightly crunchy exterior.

Our authentic Mexican Tortilla Chicken Soup is a favorite in our kitchen. It’s easy, bright and totally satisfying!

A chocolate lovers dream, our Chocolate Cupcake Recipe is ultra-moist and tender. We kick up the flavor with coffee!

Come see how I turned my favourite movie into my favorite cake with Devil’s Food chocolate inside.

Kerala Style Fish Peera using coconut!

Looking for a way to get cookies approved for breakfast? Healthy Cinnamon Apple & Oat Breakfast cookies are exactly what you need!

It’s filling, delicious, and meatless – perfect for these hot (and lazy) summer days!

This 20-minute Easy Chicken Lo Mein recipe is my version of a Chinese menu favorite. It’s loaded with veggies and tossed in a delish sauce.

A spin on the traditional street noodle dish, Yakisoba, made with zucchini noodles and red cabbage. Gluten free & paleo friendly.

Pork Loin Steaks with Cranberry Tarragon Sauce

Ham and herb rolls – protein rich, carb light and totally delicious.

A very green and shining pasta for Spring! Fusilli with peas and mint pesto. (in Italian, with translator)