Sweet potato gnocchi with rocket pesto. (in Spanish)

Asparagus pie (in Italian)

Porcini and vegetable bolognese with Swiss brown mushrooms, on linguine

Leek, ricotta and gruyere omelette. (in Italian)

Barley salad with broccoli and pecorino. (in Italian)

Tomato & Bocconcini Salad – a gorgeous five minute dish.

Delicious falafel for the Meat Free Monday! (in Italian)

Brown Butter Gnocchi with Veggies & Pine nuts.

Meatballs with lentils. (in Italian, with translator)

Butternut Bowties – for butternut squash lovers!

Gnocchi with ricotta and spinach. (in Italian, with translator)

Leek and ricotta pie. (in Italian with translator)

Fast and Easy Vegan Sloppy Joes Recipe for busy weeknight! It can be Gluten Free too.

Homemade vegetable broth – for free! A super easy recipe. Then, save the broth by freezing them in ice cube trays!

Mildly spiced black bean soup with corn and tomatoes.

Have fresh tomatoes laying around? This Tomato Tart is the perfect way to use them up!

Tofu tossed in an easy marinade and baked until crisp on the outside – delicious hot or cold!

Gluten-free, soy-free BBQ flavor veggie burger. Vegan-friendly.

Moroccan ‘meatball’ casserole (vegan)

Ooey-gooey, spicy, and messy 100% meat-free meatball subs. Who says a vegetarian can’t enjoy this traditional sandwich?

Home-styled Baked Cannellini Beans In Tomatoes