Grilling season is upon us! And what better way to bring in the season by trying out this awesome vampire taco recipe?

An Indian chicken recipe that’s marinated in yogurt, garam masala and cayenne before baking, a perfect weeknight meal.

Sous vide hamburgers are the juiciest burgers you’ll ever eat.

Buffalo Chicken Tenders made with a classic buttermilk soaked extra crispy chicken tender dredged in homemade buffalo sauce.

Creamy tomato sauce based Indian recipe made with white meat chicken and plenty of bold spices including garlic, ginger, cumin and coriander.

Kofta Kebabs made in 15 minutes with authentic middle eastern spices, just like the ground beef kebab at restaurants.

Like your mom used to make, with just five ingredient and one pan, this chicken is all about flavor with almost no effort!

A traditional recipe for Middle Eastern stuffed eggplant (sheikh mahshi) with pine nuts, beef, tomato, and lots and lots of parsley.

Made in one skillet with just five ingredients in just 10 minutes, this dish will replace your favorite Chinese takeout restaurant!

Mongolian beef, seasoned rice, Sriracha and a quick Asian mayo slaw. It’s the best burrito you’ve had since Kogi bbq came on the scene.

Ground Mongolian Beef With A Sweet And Spicy Sauce That Is Crispy And Tender Without Having To Buy Steak And It’s Done In 20 Minutes.

Made with chicken thighs and seasoned Mexican rice with vegetables baked until tender in the oven.

Made with cabbage, beef, onions, rice and a chunky tomato sauce on your stovetop in just 30 minutes made crispy in a cast iron skillet.

With pesto pasta, Parmesan, crispy chicken and pancetta for the perfect copycat meal with an authentic recipe!

Seared super seasoned hamburger meat with a super rich mushroom and onion gravy you can make in just 30 minutes.

This is the easiest, Ultimate Brisket topped with Caramelized Onions you’ll ever make!

Home-cooked Chinese Tofu with minced pork, takes only 15 min to prepare.

Just 4 total ingredients browned then baked in the same skillet and the results are crispy, citrusy, sweet and tender.

With all the classic flavors of lasagna with all the warming flavors of soup. Just set it and forget it, serve with garlic bread!

Butter basted in a cast iron skillet with Rosemary. An error-proof medium rare in 20 minutes including rest time.

A show stopping dish with provolone, spinach and artichokes that is dinner party ready in half an hour.

Easy Bourbon Chicken that’s crispy, sweet, sticky and tastes just like the kind you grew up eating at the mall!