Oh So Soft Cinnamon Rolls! Healthier than you’d expect, too!

Tex-Mex Barley Casserole Bake {Everyday with Rachel Ray Veganized}

Lime Rickey Tofu over Quinoa and Veggies {Everyday with Rachael Ray Gone Vegan}

Grandma’s Homemade Apple Sauce {Vegan}

Red Pepper Frittata – easier than breaking eggs!

Easiest Ever Mac and Cheese {Vegan, Soy Free}

Pan Fried Whole Wheat Gnocchi with Kale and White Beans {Vegan}.

Roasted Red Pepper Macaroni and Cheese

Mexican Cornbread Muffins

Vegan Orange “Chicken” over Rice {Plant-Based, Gluten Free Meal}

A Meatless Monday Meal: Grilled Peanut Tofu + Ginger Miso Salad

Enjoy an easy, healthy, and totally vegan version of the beloved Taco Bell Fries Supreme at home!

Pate avec Champignon et Basilic (French Title). Savory pasta that is meatless but very filling.

Simple egg salad. This egg salad uses Greek yogurt instead of mayonnaise.

Goji-Banana-Mango Oats | Simple, nutritious, and most importantly delicious!

Earthy, sweet and healthy. A loose play on a burger that’s got just as much bite!

Pasta & White Beans with Broccoli Pesto

Vegetarian Stuffed Peppers with Millet Black Bean Pilaf and Roasted Red Pepper Pesto

Bow tie pasta with chopped mushrooms, fresh tomatoes, basil with caramelized onions and mascarpone sauce.

Meatless Mondays – Raspberry & Brie Flatbreads

Tomato Tart

Meatless Mondays – Tomato, Mozzarella, Asparagus Salad with a garlic herb dressing