Baked Pasta Shells with Cauliflower, Zucchini and Taleggio Cheese.

Open-faced Eggplant Caprese Sandwich. Try this on your next Meatless Monday!

Shaved Zucchini with Ricotta and Walnuts. “Until you’ve tasted zucchini raw, you haven’t experienced its true potential.”

Roasted Brussels Sprouts with Toasted Pecans, Avocado and drizzled honey. Perfect for an upcoming Meatless Monday.