This chunky Mediterranean Chickpea Salad makes an easy to make fresh, tasty Vegan salad that is a real crowd pleaser!

A reduced carb meal of simple pan fried fish served on creamy cauliflower mash and topped with a buttery tomato sauce.

These fish parcels are one of my favourite ways to enjoy fish. Packed with flavour from feta, fresh herbs, olive oil, garlic and tomatoes.

A very light and lemony dish with succulent, creamy sauce, topped with dill and served with crispy, homemade bread, olives, and feta cheese.

Pan seared shrimps tossed with herbs and spices, served over a creamy, luscious yellow split pea puree and paired with lemony parsley pesto.

My Chicken Gyro with tender chicken breast and lemony tzatziki sauce will open your eyes to the ease and simplicity of classic Greek cuisine

Mujadara is a traditional Middle Eastern recipe that’s made with three ingredients: lentils, rice and onions. It’s inexpensive & nutritious

Shakshuka with Red Lentils and Feta Cheese is a heartier twist on traditional shakshuka.

An easier version of a full roast meal. This Mediterranean roast chicken uses butterflied chicken for quicker cooking.

These Mediterranean meatloaves are the perfect between-seasons meal for when you’re not sure if it’s comfort food or salads you want!

Baba ganoush, a traditional Lebanese appetizer recipe, is a delicious eggplant dip made with tahini, garlic and lemon.

Spiced Lamb Meatball appetizer made with fresh herbs & spices. Served in a bed of Greek yogurt & a Piquillo Peppers pesto. Ready in 20 min.

Bold enough to taste a healthier savory pumpkin pie with a Mediterranean flair? Make this drool-worthy pie and enjoy all the deliciousness.

This Lebanese inspired Baba Ghanoush is made with only 4 ingredients: oven-roasted eggplant, lemon juice, tahini & garlic.

These lamb burgers are made with ground lamb and are super juicy and delicious with a uniquely Mediterranean flavor profile.

Dried anchovies or boquerones fritos coated in flour and fried in olive oil. A dish loaded with omega-3 like every blue fish.

Olive oil and garlic spaghetti. The aroma and smells of amazing food that is so simple and quick you can’t believe the end result!

The tuna empanada is a very simple yet tasty dish. Golden and crunchy, it carries the smell of the sea or the countryside.

Homemade Tzatziki Sauce is the perfect accompaniment to any Greek meal, or as a dipper for pita chips. Fresh dill is key!

Make these Greek Cauliflower Rice Bowls with Chicken for your family. The Tzatziki Sauce is a must for these healthy bowls!

The perfect healthy summer salad doesn’t get any easier than this Tomato Avocado Cucumber Salad – made with only 4 simple ingredients!

The sweetness of the al-dente pepper, with velvety olive oil, savory garlic, herbs, and red pepper flakes. All on top of a crispy baguette.