My Sautéed Shrimp and Scallops Recipe is a lightened-up version of a popular Mediterranean seafood dish. Garlicky delicious!

Greek Chicken Meatballs that are filled with the best flavors of the mediterranean! They’re simple to make, super moist and flavorful.

Imam Bayildi (Stuffed Eggplant) is a classic Ottoman dish that is widely popular in the Balkans, Eastern Mediterranean, and the Middle East.

Fresh, clean, and crisp flavors in this one bowl salad. It’s so tasty, versatile, and meal prep friendly!

Enjoy a warm dish of savory, flavorful noodles with this herby Gremolata Linguine. Made with olive oil, lemon, and LOADS of parsley!

Grill up some Mediterranean inspired burgers stuffed with feta cheese.

Spice up soups, salads, pastas, and bread with this easy Gremolata recipe. A delicious blend of parsley, lemon zest, and garlic!

This Basil Oil recipe is so good you’ll want to drink it. It’s an herb oil that’s a perfect addition to soup, salad, or crusty bread!

This air fryer halibut is quick enough for a weeknight dinner but elegant enough for entertaining thanks to the gorgeous citrus basil salsa.

This lemony Mixed Olive Tapenade is so on the mark. Bright with lemon juice and zest, the pitted Kalamata and Castrelvanos shine…

This easy potato omelet with warm Middle Eastern spices and heaps of fresh herbs is ready in 20 minutes or less!

Looking for something new or just an old Greek favorite? Let’s make this Chicken Souvlaki that carries more than just ancient times merit.

Learn how to make tzatziki sauce in 10 minutes or less! This authentic tzatziki recipe is made with cucumber, yogurt, and garlic!

You’ll love these quick brown rice and tuna bowls, prepared Mediterranean-style!

Sautéed garlic lemon shrimp with zucchini, tomatoes, bell peppers, and onions on a bed of rice topped with fresh herbs & feta cheese.

Butternut squash, bell pepper, broccoli, onion, and carrot roasted in the oven! Mediterranean roast vegetables with balsamic dressing!

These Roasted Mediterranean Vegetables will become a regular inclusion in your meal plans.

Homemade dairy-free and Vegan Tzaziki, creamy, garlicky, tangy, and delicious! Paleo and Whole30 friendly.

This savoury Vegan Swiss Chard Strudel with Caper, Olive & Almond has a beautiful flaky pastry and a savoury earthy indulgent filling.

This paprika chicken with olive walnut vinaigrette packs so much flavor in every mouthful! Served with garlic parmesan roasted potatoes.

Puree some of the beans to thicken this soup. Serve with a dollop of pesto.

A Mediterranean couscous salad filled with roasted butternut squash, chickpeas and spinach. Full of goodness and ready in minutes.