Orange blossom meringues with dark chocolate swirls — delicious, sophisticated and incredibly easy to make.

These little lovelies taste even better than they look! Perfect for Valentine’s Day, and Naturally-Gluten Free.

Just a few ingredient and you’ve got melt in your mouth cookies that taste a lot like cotton candy!

Meringue kisses are so easy and fun to make! These are with licorice, but can be any taste you’d like. (in Danish)

The interior is chewy from the melted chocolate and chopped dried cherries, and there is a crunch from the meringue mixture and the nuts.

A Double Decker of Chocolate Pavlova generously topped with a dark chocolate cream sauce and lavish whipped cream.

These cookies are based on a light, crunchy meringue (which is fat-free and gluten-free) with peppermint extract and a bit of color.

Cocoa and Cacao Nib Rochers (meringues).

Christmas tree shaped meringue cookies. Perfect edible gift!

Meringues dipped in chocolate and non pareil sprinkles, perfect in hot cocoa. See 11 more holiday dessert recipes too!

Dark Chocolate Peppermint Meringues.

An Eton mess recipe for mulberries macerated in gin and crunchy vanilla meringues. Can also be made with raspberries or blackberries.

Easy and fun Halloween treat, spooky meringues (in Finnish)

Crispy meringues filled with dark chocolate and crunchy almonds.

Red Currant Panna Cotta with Licorice Meringues (in swedish with translator)

Sweet, chewy meringue goodness using dextrose instead of sugar.

Meringues with roasted strawberries and crumbled pistachios.

Meringues with champagne poached strawberries and an anniversary

Meringue islands on a sea of creme anglaise with a drizzle of caramel

The simplest, yet the best cheesecake recipe! Extremely cheesy, creamy and fruity!

Eton Mess

Meringues with Creme au Citron and Bitter Chocolate. Perfect filling by Pierre Herme. (recipe card in English)