Mexican Quinoa Salad Wraps with creamy cilantro-lime dressing! Vegan, GF, healthy and SO delicious!

Stuffed Chicken filled with Spanish rice and has a tortilla chip crust. A delicious, moist baked chicken that is super easy to make!

Vegetarian patties made with mashed black beans and flavored with spices. Perfect for a Mexican-style hamburger with avocados.

The best combo of Mexican foods and preparation time of 15 minutes! A taco + enchilada pasta!

Easy fried avocado tacos are perfect for meatless mondays.

Goat Cheese Guacamole is creamy, tangy, and absolutely delicious. It’s the perfect dip to bring to a party and enjoy with chips or veggies!

Basic Guacamole–quick and easy recipe for your favorite guacamole dip!

Succulent, caramelized crock pot carnitas are a delicious filling for tacos, burritos, enchiladas, & more…perfect for Cinco de Mayo!

Fajita Pizza

With a hint of bacon and garlic, these will be the star of your Cinco de Mayo celebration.

Make your own restaurant-style salsa at home… Siesta to fiesta in 60 seconds flat!

Fiesta Wontons with Blender Salsa and Roasted Garlic Guacamole – The perfect Cinco de Mayo appetizer!

Taco Lasagna. A tasty, fun alternative to tacos on Cinco de Mayo!

Don’t be scared. Lengua is the moistest, tenderest cut of meat ever; perfect for making tacos.

These easy to make beef empanadas use frozen pie pastry dough for the crust.

Chile Rellenos

Vegetarian Mexican Manicotti is filled with beans, cheese & spices, then topped with a tortilla soup sauce for a delicious dinner recipe!

This amazing salsa goes super well with dark meat and game. Sweet and smokey. Delicious!

A killer sweet and spicy Fajita Steak Marinade mixture made with sweet bell peppers, spicy jalapeños, and fresh herbs.

A zesty Cilantro Lime Quinoa mixed with earthy nutritious black beans makes the perfect gluten free side dish for your Mexican food fiesta!

An easy to make Salsa that is done in less than 5 minutes and will remind you of something straight out of a Mexican restaurant!