Slow-Cooker White Bean Chicken Chili with Salsa Verde

Gluten Free Breakfast Nachos – Loaded with bacon, scrambled eggs, cheese and a Greek yogurt salsa for an easy, high protein breakfast!

Crockpot Salsa Chicken – Just 2 ingredients in your slow cooker for the easiest and BEST Mexican shredded chicken!

Chipotle Chicken Chilaquiles

Simple ingredients. This salsa chicken is very juicy and moist.

Spiralized Calabacitas with Salsa Negra Glazed Chicken–a flavorful, Mexican-inspired healthy dinner!

Salsa Negra is your new best friend in the kitchen–it will keep in the fridge, add zip to your cooking, and it is super easy to make!

Take plain avocado toast to the next level with spicy pico de gallo and fluffy scrambled eggs!

This Baked 7 Layer Dip is loaded with veggies, black beans, cheese, salsa, and a creamy jalapeno artichoke spread for the ultimate warm dip!

Simple, delicious, fresh corn salsa just like Chipotle’s! Wonderful with chips or on a taco or burrito.

Charred Garlic Salsa. The best new salsa on the block: sweet, smokey, and nutty!

Whoever thought it was possible to limit tacos to Tuesday, never tried them stuffed with incredibly tasty clean eating Mexican taco meat!

Spicy chicken tacos made with homemade guacamole and two types of cheese, you can’t have only one!

Homemade Mexican Tomatillo salsa

Quick & easy Mexican chicken chorizo soft tacos topped with a fresh, creamy avocado salsa!

Forget the canned stuff! This salsa is just like the one you get at your favorite Mexican restaurant!

A traditional salsa verde recipe with tomatillos and an extra little punch from seasonal Hatch chiles.

This corn, avocado and black bean salsa is a fiesta in your mouth! It’s easy to make, fresh, and perfect as a dip or condiment.

Crispy Corn Waffles with fresh Corn and a Mexican Salsa. (in German)

Shrimp tacos with sweet and tangy mango salsa and creamy cilantro lime sauce.

Gluten Free Mexican Avocado Sprout Sandwiches – Spicy, creamy and perfect for meatless Monday or back to school lunches!