Traditional Bangers and Mash
click photo for more information
Bangers and Mash are a traditional Irish sausages that have been slow cooked in a creamy Guinness gravy. Perfect for St. Patrick’s day.
13
390
Add to Favorites
Bangers and Mash are a traditional Irish sausages that have been slow cooked in a creamy Guinness gravy. Perfect for St. Patrick’s day.
No matter how you feel about beer, you are going to fall in love with this Chocolate Stout Ice Cream!
Challah and a rich chocolaty custard make for a decadent dessert.
If you know the meaning of nog in eggnog you will instantly appreciate this milk stout & Irish cream version.
My grandmothers ‘never fail’ boiled fruit cake which I adapted with milk stout. So easy and so delicious.
Fresh oysters with stout – a perfect pair