Moong Dal Halwa
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Rajasthani Moong dal halwa is a classic, rich and mouth-watering Indian dessert.
Rajasthani Moong dal halwa is a classic, rich and mouth-watering Indian dessert.
Homemade soft and spongy Rasgulla (Cottage Cheese Dumplings) cooked in sugar syrup! A gluten free delicious dessert!
Raspberry and Rasgulla Kheer Cups. These tiny rasgulla full of syrup are melt in your mouth and sheer delights in themselves.
Kaju Katli aka Kaju Burfi is an Indian dessert which is very popular.
Delicious and creamy fudge made with yellow lentils. A gluten free delicacy that is easy to make and very addictive!
This Indian dessert is healthier, wholegrain ragi laddoos made with oats, almonds and jaggery. Great for the festive season!
Indian Mithai | Kaju Apple Katli , Lets kick off the Diwali with this colorful sweet
These Indian ‘Mithai’ Cupcakes have a hint of spices & are topped with a tangy Yogurt Frosting!
This sweet treat is served during hindu weddings and religious functions. It is dough that is fried and dunked in a sugary syrup!
Indian Treacle Tart: The classic British dessert fused with a traditional Indian sweet. Sinful, gorgeous and the best dessert ever
Cottage cheese balls dunked in saffron milk- Rasmala.
Delicious and yummy pedas flavored with cardamom and lightly coated with sugar. Bet you just can’t resist them!
Crisp outer and melt in mouth within flaky balls dips in sugar syrup is so perfect sweet this Diwali
Sweet Pancakes dunked in saffron sugar syrup and served with thickened milk.
Just 4 ingredients are required to make this yummy and delicious ladoo. Mouth watering and utterly delicious!
Cashew and Pistachio flavored sweet Indian delicacy. A must have on any Indian festival.
Mango burfi is a super delicious treat for mango lovers. My version of mango burfi is smooth, rich and creamy which melts in your mouth.
Mango Kalakand is a soft sweet fudge made with milk solids, condensed milk and mango pulp. It is quick recipe for any festive season.
Very rich and delicious Indian sweet/dessert with a surprise inside!
Sweet dumplings prepared with mawa- coconut mixture and glazed with sugar syrup.
Kaju Katli – Gluten free & Vegan Cashew Thins
Also called Badusha, these Indian style doughnuts/donuts have a heavy yet somewhat flaky texture.