Chocolate Drizzled Peanut and Oat Bars.

Blood Orange Bars.Crisp shortbread base (hand mixed dough) with sweet & soft top. A mess free EASY baked dessert for Valentine’s Day.

The most favored recipe from the 1959 Farm Journal Cookbook. A decadent Fudge Cake.

Brown sugar based blondie brownies made with Cherry M & M’s.

Strawberry Sugar Cookie Bars.

A chocolate chip cookie bar topped with an Oreo truffle layer and topped with chocolate.

Cashew Chocolate Chip Cookie Larabars- these bars are as good as clean eating gets.

Make your own copy cat Lara Bars with medjool dates, almonds, pecans, chocolate chips, and vanilla extract.

Frosted Flakes and Marshmallow Chocolate Chip Cookies – inspired by Momofuku Milk Bar and updated with an easier, gluten-free recipe!

Sky high frosted sugar cookie bars with a fun twist – a white chocolate topping!

Fudgy Butterscotch Snickers Brownies.

Peanut Butter Chocolate Dipped Blondies.

Frosted Raspberry Pie Bars – all the delectable flavors of a pie, in a hand-held form.

Peanut Butter & Jelly sandwiches made into bars!

Nutella Peanut Butter Rice Crispy Treats – a fun twist on this favorite childhood dessert!

Salted caramel Cheesecake bar

Nutella Cheesecake Swirl Brownies are perfect for any chocolate-lover. And they are flourless, so naturally gluten-free.

Salted peanut butter pretzel tagalong bars

Chewy Almond Chocolate Chip Granola Bars — a foolproof, healthier version of your favorite store-bought granola bars.

Healthy homemade granola bars that taste just as good as a cookie!

Make your own muesli bar with no refined sugar at home. (in Dutch)

Skinny Butterfinger Pie