A 400 year old recipe for almond ‘gingerbread’ with rose. Gluten free and good. A perfect party treat that’s more like a candy.

Sparkling, sugar-coated Speculoos Rum Balls are fabulous sweet treats to ring in the New Year with.

Pretzel Peppermint Bark: a minty chocolate treat with a surprise salty pretzel inside.

Got leftover candy canes from the holidays? Crush them up and make white chocolate candy cane fudge. No thermometer required!

Candy Bar Dip- whipped cream cheese, sugars, and crushed candy bars or toffee bits. Enjoy this sweet dip with apples or crackers.

Salted Toffee and Chocolate Bars are even better than they sound. These are a favorite during the holidays.

Use up your left over candy canes on these Peppermint Chocolate Dipped Madeleines. Made with Fiori di Sicilia, they’re divine!

Holiday Dark Chocolate Dream Brownies with Chocolate Ganache Frosting! Out of this world delicious.

Cookies with mint candies and chocolate! Perfects for christmas (In Italian)

Holiday Pretzel Crisps are simple to make but oh so tasty! YUM.

Chocolate covered maraschino cherries topped with chopped macadamia nuts. A perfect holiday treat!

Gram’s English Toffee and video to help you make it just right!

Candied Walnuts, a quick and healthy snack perfect for munching during the holidays.

Gluten-Free Vegan Candy Cane Snowballs

An easy Peanut Butter Pretzel Candy Bark. Deliciously sweet and salty.

Easy Gingerbread House that is so much fun to make with kids this holiday season!

Peppermint S’mores Dip- Chocolate and toasted marshmallows get a Christmas twist with the peppermint.

Make these delicious white chocolate and peppermint swizzle sticks for your hot chocolate or coffee!

Holiday Mendiants – a decadent French confection studded with dried fruit and nuts.

Peppermint mocha pancakes. Vegan.

White Chocolate Peppermint Mousse

Sweet, tender and delicious these Chocolate Dipped Candied Tangerine Slices are a little bite of sunshine and a great homemade holiday gift!