Gingerbread Fudge with Chocolate Crust.

A favorite winter drink in cookie form. Peppermint Hot Chocolate Cookies.

3 varieties of indulgent chocolate bark filled with chocolate ganache, creamy caramel, pistachios, and peanut butter.

Melted 3 Musketeers candy bars and hot cocoa mix give these little crispy treats the taste of hot chocolate!

Oreo Truffles coated in Ghirardelli Melts

A delicious chocolate and coffee mousse Julia Child inspired. (in Portuguese)

Chocolate Peanut Butter Teepee Truffles.

4-Ingredient gummy candies made with fresh-pressed juice (paleo + gluten-free).

Homemade rich dark chocolate that’s spiced for the holidays and topped with crystallized candied ginger. Luxurious, festive, and vegan!

Apple Cider Caramels – perfectly fall

Delicious Butterfinger frosting sandwiches between two butter crackers and dipped in milk chocolate. It’s amazing!

This Candy Cane Poke Cake is a peppermint flavored cake with swirled red batter to look like a candy cane. It’s topped candy cane Oreos.

Peppermint Bliss Bark – Easy, no-bake chocolate bark filled with crunchy Oreo’s, soft marshmallows and crushed Peppermint candy canes!

These glossy apples will add a touch of fun to any occasion.

Snickers Cheesecake Brownies…loaded with little chunks of nougat, caramel, crunchy nuts and a swirl of cream cheese.

Cut into this roasted turkey cake stuffed with toasted cake dressing and you’ll find candy corn hiding inside.

Marianne Coffee Muffins with Coffee Frosting.

Peanut-butter filling rolled into balls and dipped in chocolate.

If you have 5 minutes then you have time to make this fudge. Easy, delicious fudge in minutes.

Just 3 ingredients to perfect homemade butterfingers.

The most simple salted caramel sauce. Drizzle over ice-cream, fruit, cake or just eat with a spoon!

Homemade Salted Caramels. Perfect for gifting!