Made with fresh lemon juice and zest, this lemon biscotti features a crispy texture and subtle lemon notes in every bite.

This easy apple crisp has a sweet and crunchy topping, perfectly caramelized apples, and the most delicious buttery and cinnamony flavor!

This mango mousse cake starts with a moist and rich coconut cake, topped with a creamy melt-in-the-mouth mango mousse. It’s easy to make too

These Vegan Creme Eggs are made with just five ingredients but taste incredible. Great as a healthy alternative.

Banana Crumble combines sweet, ripe bananas with a crunchy oat topping. Baked until golden brown and the caramel is bubbly.

No-Bake Brownie Bites, a simple plant-based chocolate brownie snack ball recipe with cocoa powder, chocolate chips, dates, and nut butter.

This moist and flavorful Blueberry Lemon Bundt Cake is a breeze to prepare by utilizing the convenience of a boxed cake mix!

Pistachio Fig Energy Bites

Vanilla cake, creamy strawberry mousse filling, tangy lemon curd and fresh strawberries come together to create this impressive dessert!

Graham cracker flavored macaron shells with chocolate ganache and marshmallow fluff filling make these cookies super delicious!

Sweet, creamy, and colorful, this NO BAKE Cream Cheese Pie is perfect for Sprint, Easter, Mother’s Day, or any celebration.

Easy and nutritious, these Banana Protein Bars are flourless and vegan made without protein powder.

This Cadbury egg cookies recipe is chocolatey, colourful, and perfect for the Easter holiday.

Forget about all other carrot cakes…you will fall in love with this moist, amazing Orange-Carrot cake with cream cheese frosting.

Citrus plumcake (in italian)

My recipe for Strawberry Tres Leches Cake includes a homemade sponge cake, three milks and three different types of strawberries.

Tangerine Sorbet is sweet and tangy homemade ice cream that can be made without an ice cream machine and with just one ingredient.

Summer peaches at their best in this easy peach crumble recipe! A delicious crumble topping pairs perfectly with cinnamon and ripe peaches.

Easter egg cookie-cups with toasted milk and milk chocolate eggs. They look like wee little cookie nests with an egg nestled inside.

2 Ingredient Chocolate Truffles are so rich and creamy, and super easy to make with just cocoa powder and sweetened condensed milk.

These easy Mini Egg Cupcakes are a fun and festive Easter treat that looks just like an Easter egg hunt in cupcake form!

These cookies are inspired by Japanese senbei (rice crackers). Almost more savory than sweet, they’re packed with flavor and so addicting!