Poop Peeps
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How to make DIY Marshmallow Peeps that are shaped like the poop emoji.
How to make DIY Marshmallow Peeps that are shaped like the poop emoji.
Seasoned home cook, or novice alike give this prime rib method a try, and even your mother-law will be singing your praises.
Puff pastry tartlets with leek, chanterelles, cheddar cheese and egg. (in Polish with translator)
Flourless Chocolate Cake with just 4 ingredients and 5 minutes of prep time. Perfect for Passover, Easter or 3 pm on a Monday.
Coconut Macaroon Nests – fill with your favorite candy, or use jelly beans or Easter eggs for a fun holiday treat.
The pancakes are not only easy but pretty. Perfect for Easter, Mother’s Day or just a plain ol’ fashioned Easter brunch.
Easy egg salad with jalapeños is the spicy twist you’ll be looking for post-Easter this year.
This simple bundt cake is absolutely packed with fabulous fresh orange flavor. Perfect for spring and Easter.
Speckled Egg and Lavender Brownies – the most fudgy, rich and dark brownies ever! Perfect for Spring & just in time for Easter.
Lemon zest-laced cutout cookies iced with colorful buttercream frosting are a festive treat for Spring or Easter!
Lemon Greek Yogurt Cheesecake Bars are a healthier dessert for spring! So light and creamy with plenty of bright lemon flavor!
Italian Cream Cake
Creamy, melt in your mouth strawberry buttercream candies made with real, fresh strawberries and cloaked in dark chocolate.
Eggs filled chocolate mousse nutella – Easter desserts (in Spanish)
An idea for a traditional Easter dish from Poland: “white Zurek” (in German)
A traditional easter treat made with non-traditional spouted spelt flour, orange and dates.
Healthier Carrot Cake Recipe (GF, V)
Vegan savory “egg” muffins. Gluten-free. (in English & Polish)
Chocolate and Vanilla Easter Surprise pound cake.
Impress your guests with this beautiful Spinach Feta Quiche! Perfect for Easter brunch.
Strawberry Banana Chia Pudding is the perfect Easter breakfast. It is nourishing and so yummy!
The ultimate Mediterranean-style leg of lamb! Lamb covered in a special rub of fresh garlic, spices, lemon juice.