Carrot Cake
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Moist applesauce carrot layer cake with cinnamon cream cheese frosting.
Moist applesauce carrot layer cake with cinnamon cream cheese frosting.
Carrot Bundt Cake with a Macaroon Nest- So delicious, simple, and perfect for Spring!
Sheep Cupcakes- Made from scratch chocolate cupcakes, buttercream, and cake pop heads!
Layers of crispy, buttery potatoes make up this irresistible Herbed Potatoes Anna. It’s an elegant but simple side dish for the holidays!
Very aromatic and easy to prepare. Made with millet, green lentils, tarragon and apples. Vegan and gluten-free (in English & Polish)
The best of antipasto flavors in a mini appetizer quiche. Perfect for Easter brunch!
Easy Yellow Cake with Buttercream Frosting – If you’ve never made a scratch cake, try this one!! Fast, easy, foolproof, one bowl & so good!
Broccoli and Cheese Mashed Potatoes made even better with a secret technique. Serve as a side for Easter and Passover or all year round
Spring Asparagus and Mushroom Frittata
This healthy, lightened-up version of Carrot Cake Granola makes it perfectly acceptable to eat dessert for breakfast!
Creamy Stood-up Potatoes with Bacon and Aged Cheddar – the perfect potato side for your Easter ham!
Hot Cross Bun Cookies – All the flavours of hot cross buns in cookie form! Sweet, spicy and filled with fruit. The perfect Easter treat!
Homemade Marshmallows dipped in Chocolate
Meatless Sloppy Joe’s with Quinoa! Naturally gluten free and Vegan. A classic meal still packed with protein, just not meat.
Mazurek – Polish Traditional Easter Crispy Cake with raspberry jam and meringues. (in Polish)
Roasted Asparagus with Pistachio-Mint Pesto is the perfect vegan and gluten free side dish for Spring.
These Easter cupcakes are so easy to make!
White Chocolate Crispy Marshmallow Bark
The Best Boston Cream Pie! A light yellow sponge cake filled with pastry cream and covered in chocolate ganache.
Grilled Pineapple Caprese Eggs Benedict with Coconut-Almond Hollandaise.
A giant Cookie Cake filled with Easter Eggs and chocolate chips and topped with swirls of pink buttercream.
Make Easter morning extra special with these adorable and delicious bunny pancakes!