Lemon cake is one of my all time favorite spring desserts. My version gets an update with a honey, lemon, and lavender syrup soaked.

Coconut Lime Ricotta Cake – Just like that classic Coconut Lime Cake, but better! AND gluten free!

Easy Garlic Knots brushed with melted garlic butter and fresh parsley!

Kitchen Sink Healthy Carrot Cake with Greek yogurt cream cheese frosting.

White Chocolate Dipped Coconut Marshmallows

These easy homemade hot cross buns smell amazing fresh out the oven. Top with butter and jam for an indulgent treat!

White Chocolate Easter Egg Cups are the perfect yummy treat for your Easter celebration.

The breakfast form of your favorite dip – spinach artichoke quiche is filled with cheesy, gooey goodness!

Raw Carrot Cake {Vegan, Paleo, Gluten-Free, Refined Sugar-Free, SCD, AIP}

Krispie Treat Layer Cake – A great dessert for Easter! Easy to put together and decorate!

Bake Cadbury Eggs right inside decadent chocolate cupcakes topped with chocolate buttercream.

Easter Peekaboo Pound Cake

Decadent homemade chocolate and caramel-filled cupcakes topped Cadbury Caramel Eggs

The perfect cake to serve for Easter brunch.

Slowly braised beef brisket in red wine and rosemary is the ultimate special occasion dinner

Light Hot Cross Buns – Soft, tender, lightly spiced, and brushed with sweet syrup. Absolutely delightful anytime!

Carrot Cake Whoopie Pies with Toasted Coconut

Sweet Traditional Bulgarian Easter Bread Kozunak, stringy texture and amazing flavor.

Tender asparagus, tangy goat cheese, & baked eggs served on a crispy puff pastry make this tart perfect for breakfast or brunch.

Crispy M&Ms baked right into a light, fluffy and decadent chocolate cupcake, topped with chocolate frosting, and garnished with M&M’s.

Cake Batter Puppy Chow – or is it Muddy Buddies?

Raspberry Lemon Bars: Bursting with flavor & texture, these Lemon Bars are SO delicious and only 150 calories per serving!