Motichoor Rolls is a delicious fusion dessert where crumbled motichoor ladoo (or boondi) is wrapped inside spring roll sheets and the rolls

Sweets and desserts are pure manifestations of happiness & excitement, and these Motichoor Ladoos are the special ones among them.

A smart way to make Motichoor Ladoo without using the special boondi ladle or maker.

These are better than store-bought, non-greasy, Motichoor Ladoo made from Chickpea flour, the best sweet for Indian Festivals.

Motichoor Ladoo, a delicious and traditional Indian sweet made with gram flour.

Motichoor ladoos are small pearl size boondi balls that are fried and later dipped in sugar syrup to form this delicious delight.

Motichoor ladoo is made from fine boondi where the balls are tiny and is cooked with ghee or oil.