This king oyster mushroom stir-fry with cashew nuts is incredibly tasty and also quick and easy. All it takes is 20 minutes.

Mushroom stir fry 素蠔油炒雜菇 is a wonderfully delicious vegetarian dish favorite in the average Chinese households.

Asparagus and Mushroom Stir-Fry with Asian Garlic Sauce. So quick and delicious!

Cabbage stir-fried with button mushroom and garlic slices.
This dish has a sour and spicy taste.

The key to this delicious stir fry is Cantonese 3-2-1 sauce. It’s so easy to make – the recipe is in the name!